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Food Safety Update Seminar


Thursday 21 November 2019     

10am to midday or 2pm to 4pm

This half day seminar is designed to keep catering managers, chefs, cooks, owners and trainers up-to-date with the latest food safety developments that will affect their business.

Suitable for new and existing businesses.

Deadline for application - Tuesday 19 November 2019

Please note, this seminar is now fully booked.




Start the journey


More info about the journey

  • Debit or credit card
  • Names of all attendees

You will receive a payment receipt by email, but we will not be sending out any further confirmations.

Please arrive at the council offices approximately 10 minutes before the start of the session.

When this content has been updated

Last updated 29 June 2020